Osaka Seasoned Salt
Rich vegetal flavors infuse this Japanese inspired seasoning salt. As you would expect from a country surrounded by ocean, the Japanese have infused the flavors of the sea into their cuisine, and this seasoned salt is a simple way to bring that same taste to your foods.
Using sesame and seaweed in perfect tandem, Osaka Seasoned Salt is a natural with all seafood and is great for perking up rice or soba noodles. We love it on grilled corn, sliced tomatoes, breakfast eggs, or steamed vegetables.
Meet the maker: World Spice
Lagniappe Flavors curates products from independent makers and suppliers. Product details and claims come from the information provided for this item.
Shipping details · Returns · Contact Lagniappe · Give the Whole Market
