Old School Brand Buttermilk Biscuit Mix

Old School Brand Buttermilk Biscuit Mix: Fluffy Southern Biscuits Made Simple

Old School Brand Buttermilk Biscuit Mix makes it easy to bake warm, golden-brown biscuits with that classic Southern texture. Soft on the inside with a lightly crisp exterior, these biscuits deliver rich buttermilk flavor without complicated prep or scratch measuring.

Whether you are serving breakfast, building a hearty dinner plate, or topping them with gravy, this 12 oz mix gives you dependable, homemade-style results in minutes. Just mix, shape, bake, and enjoy fresh biscuits straight from your oven.

Why You’ll Love It

• Light, fluffy biscuits with classic buttermilk flavor
• Simple preparation with everyday pantry staples
• Makes approximately 12 to 14 biscuits per package
• Crafted with natural unbleached flour and whole wheat flour
• Made in the USA with trusted ingredients

Best For

• Family breakfasts and weekend brunch
• Biscuits and gravy dinners
• Serving alongside soups, stews, and fried chicken
• Holiday meals and comfort-food gatherings

Pro Tips

• Handle the dough gently to keep biscuits tender
• A hot oven helps create better rise and golden tops
• Brush warm biscuits with melted butter for added richness
• Freeze baked biscuits and reheat in the oven for best texture

Who’s This For?

• Home cooks who want fresh biscuits without scratch prep
• Southern food lovers craving authentic flavor
• Busy families who value quick comfort food
• Bakers who want reliable, consistent results

FAQ

Do I need to add buttermilk to the mix?

No. The buttermilk flavor is already built into the mix. Follow the package directions for added liquid and baking steps.

Can I freeze the biscuits after baking?

Yes. Allow biscuits to cool completely, freeze in an airtight container, and reheat in the oven for best results.

Can I make drop biscuits with this mix?

Yes. Add slightly more liquid and spoon portions directly onto a baking sheet instead of rolling and cutting.

What can I serve with these biscuits?

They pair perfectly with butter and jam, sausage gravy, fried chicken, soups, stews, or as a hearty side for any Southern-style meal.

Net Weight: 12 oz.

Yield: 12 to 14 biscuits

Made In: U.S.A.

Ingredients: Natural Unbleached Flour, Whole Wheat Flour, Baking Powder, Unrefined Sugar, Salt. Contains: Wheat.