Blueberry Cheesecake Mix

Blueberry Cheesecake Mix - Refreshing & Delicious!

Blueberry with a splash of lemon - what a refreshing combination! Makes an amazing bagel spread, fruit dip, frosting, or no-bake cheesecake. Versatile and delicious!

Why You'll Love It:

• Blueberry with lemon twist
• Incredibly versatile
• Makes no-bake cheesecake
• Perfect as bagel spread
• Great fruit dip or frosting
• Gluten-free

How to Use:

Fluffy Dip: With an electric mixer, cream 8 oz room temperature cream cheese with dip mix. Gently fold in a thawed 8 oz container of whipped cream topping. Chill for at least 1 hour. Serve with graham cracker sticks, animal crackers, vanilla wafer cookies, pound cake, and/or fruit.

No-Bake Cheesecake: Prepare as fluffy dip, then spread into a prepared 9" graham cracker pie crust. Chill until firm. For firmer pie, use 16 oz cream cheese and omit the whipped topping.

Bagel Spread or Frosting: Mix with cream cheese for a delicious spread or frosting!

Ingredients:

Sugar, molasses, blueberries, gelatin, cornstarch, citric acid, vanilla powder (dextrose and vanilla beans), adipic acid (for tartness), fumaric acid (for tartness), natural and artificial flavor, Blue 1.

Gluten Free

Net Weight: 3.5 oz (99g)