{"product_id":"original-chili-crisp","title":"Original Chili Crisp","description":"\u003cp\u003eOur everyday jar — chili crisp made with avocado oil instead of seed oils, layered with garlic, ginger, shallots and a warm spice blend. Balanced heat, real crunch, no canola or soybean oil. Small-batch and made in Asheville, NC.\u003c\/p\u003e\n\n\u003ch2\u003eWhat is Original Chili Crisp?\u003c\/h2\u003e\n\u003cp\u003eOriginal Chili Crisp is the everyday jar — the balanced one you reach for without thinking. It is a chili crisp made with avocado oil instead of seed oils, so there is no canola or soybean oil in the jar. Onto that clean base we layer garlic, ginger, shallots and a warm spice blend for depth that goes well past heat. It is layered, crunchy, and built on real ingredients.\u003c\/p\u003e\n\n\u003ch2\u003eWhy avocado oil instead of seed oils\u003c\/h2\u003e\n\u003cp\u003eMost chili crisps lean on seed oils. Ours starts with avocado oil for a cleaner, more neutral base — no seed oils, ever, which means no canola and no soybean oil. The result is no funky aftertaste and no fillers, just flavor that tastes like something.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eAvocado-oil base — no canola, no soybean oil\u003c\/li\u003e\n  \u003cli\u003eNo fillers, no funky aftertaste\u003c\/li\u003e\n  \u003cli\u003eSmall batch, made in Asheville, NC\u003c\/li\u003e\n  \u003cli\u003eBalanced heat — warmth and depth, not just burn\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eWhat it tastes like\u003c\/h2\u003e\n\u003cp\u003eBalanced and warming rather than punishing. The garlic, ginger and shallots build a savory foundation, and the warm spice blend adds depth so the heat lands as flavor, not just fire. Crunchy texture in every spoonful.\u003c\/p\u003e\n\n\u003ch2\u003eWays to use it\u003c\/h2\u003e\n\u003cp\u003eThere is no wrong way to use Original Chili Crisp — cook with it or finish with it, both work.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eSpoon it over a bowl of plain white rice and dinner's done\u003c\/li\u003e\n  \u003cli\u003eStir it into mayo for a standout sandwich spread\u003c\/li\u003e\n  \u003cli\u003eFold it through scrambled eggs\u003c\/li\u003e\n  \u003cli\u003eDrag a dumpling through it\u003c\/li\u003e\n  \u003cli\u003eSpoon it over a fried-egg-and-avocado situation\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eHow it compares to our other chili crisps\u003c\/h2\u003e\n\u003cp\u003eOriginal is the balanced everyday jar. If you want a darker, savory profile, reach for \u003ca href=\"\/products\/black-garlic-chili-crisp\"\u003eBlack Garlic\u003c\/a\u003e; if you want sweet-and-spicy, reach for \u003ca href=\"\/products\/chili-crisp-spicy-honey\"\u003eSpicy Honey\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003ch2\u003eFAQ\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eIs Spice Witch Original Chili Crisp seed oil free?\u003c\/strong\u003e\u003cbr\u003eYes. It is made with an avocado-oil base instead of seed oils — no canola and no soybean oil.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat oil is Original Chili Crisp made with?\u003c\/strong\u003e\u003cbr\u003eAvocado oil. We use avocado oil instead of seed oils as the base for every jar.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow hot is the Original Chili Crisp?\u003c\/strong\u003e\u003cbr\u003eIt has balanced heat — warm and layered rather than overwhelming, with depth from garlic, ginger, shallots and a warm spice blend.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow do I use chili crisp?\u003c\/strong\u003e\u003cbr\u003eSpoon it over rice or eggs, stir it into mayo, drag a dumpling through it, or cook with it. There is no wrong way — use it as a base flavor or a finishing condiment.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow is Original different from Black Garlic and Spicy Honey?\u003c\/strong\u003e\u003cbr\u003eOriginal is the balanced everyday jar. Black Garlic is darker and savory with fermented black garlic; Spicy Honey is sweet-and-spicy. All three use the same avocado-oil base.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhere is it made?\u003c\/strong\u003e\u003cbr\u003eIn Asheville, North Carolina, in small batches by a woman-owned kitchen.\u003c\/p\u003e","brand":"Spice Witch","offers":[{"title":"Default Title","offer_id":44276550008897,"sku":"CR06OR001","price":23.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0731\/0868\/4865\/files\/V5A9645.jpg?v=1785426572","url":"https:\/\/lagniappeflavors.com\/products\/original-chili-crisp","provider":"Lagniappe Flavors","version":"1.0","type":"link"}